Scientific Advisory Board

NeoLife Scientific Advisory Board

Our team of world-class scientists and nutrition experts guide the development of each NeoLife product to ensure our unparalleled research-backed standards are met.

Liz Applegate

Liz Applegate

PhD, Nutrition,
Sports Nutritionist

Susan Beck

Susan Beck

PhD, L.Ac., Dipl. O.M., C.N.S.,
Nutritional Scientist

Arianna Carughi

Arianna Carughi

PhD, C.N.S.,
Nutritional Scientist

Diane E. Clayton

Diane E. Clayton

PhD, Biochemist, Nutritionist,
Health Practitioner

Fred G. Hooper

Fred G. Hooper

PhD, Biochemist,
Nutritionist

Mark Lowman

Mark Lowman

C.F.S., Food Scientist,
Quality Expert, Formulator

John R. Miller

John R. Miller

SAB Director,
Product Technologist, Researcher

Todd Miller

Todd Miller

PhD, Exercise & Sports Scientist,
Researcher

David Shepherd

David Shepherd

PhD, Microbial Biochemist

Abbie Smith-Ryan

Abbie Smith-Ryan

PhD, Exercise Physiologist,
Nutrition Scientist

Laszlo P. Somogyi

Laszlo P. Somogyi

PhD, Food Scientist,
Nutritionist

Providing Scientific Guidance Since 1976

The NeoLife Scientific Advisory Board (SAB) was founded in 1976 by Dr Arthur Furst. Dr Furst was an internationally renowned pioneer in toxicology and cancer research who founded the Stanford Cancer Chemotherapy Laboratory. Many of his discoveries led to groundbreaking NeoLife products, and his enormous talent, energy, dedication and vision are major reasons why, year after year, at NeoLife we have delivered such leading-edge products to fulfil genuine human needs.

Dr Furst UndergraduateScholarship Award

NeoLife partnered with the University of San Francisco to establish the Dr Furst Undergraduate Scholarship Award in remembrance of his contributions to science. Since 1995 it has been awarded annually to promising students in the field.

Kate Skardon honoured as the 28th Annual Scholarship Winner at USF, 2022

Neolife Zoescheme
Neolife Zoescheme

PhenHRIG

In 1998, NeoLife was the founding sponsor of PhenHRIG (Plant Phenolics and Human Health Research Interest Group). This exciting programme helps us stay at the forefront of nutritional science to develop high-quality and competitive products year after year.

PhenHRIG 2019 Student Research Award Recipients:

  • Marianne Collard
  • Nicole S. Litwin
  • Marjorie Anne Layosa